Trending Fall Recipes You Must Try This Season 🍂

Chocolate-Chip Pumpkin Bread 🍫

This moist, flavourful bread combines pumpkin and chocolate for the perfect fall treat.

Ingredients:

• 1 ¾ cups all-purpose flour

• 1 tsp baking soda

• 1 tsp cinnamon

• ½ tsp nutmeg

• ½ tsp salt

• 1 cup pumpkin puree

• ½ cup vegetable oil

• ¾ cup sugar

• 2 eggs

• 1 tsp vanilla extract

• 1 cup chocolate chips

Steps:

1. Preheat the oven: Set the oven to 350°F (175°C). Grease a 9x5-inch loaf pan.

2. Mix the dry ingredients: In a bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt.

3. Prepare the wet ingredients: In a separate bowl, combine the pumpkin puree, oil, sugar, eggs, and vanilla extract.

4. Combine the mixtures: Gradually mix the dry ingredients into the wet ingredients until just combined. Stir in the chocolate chips.

5. Bake: Pour the batter into the prepared loaf pan and bake for 55-60 minutes, or until a toothpick inserted in the center comes out clean.

6. Cool and serve: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

   
   

   In the coming weeks, I’ll be sharing even more delicious fall recipes, so be sure to hit that subscription button and stay tuned. You won’t want to miss the next post—let’s keep the autumn magic alive in your kitchen all season long!